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Δωρεάν μεταφορικά για παραγγελίες άνω των 89€ (εντός Ελλάδος).

Υπέροχες συνταγές ξεκινούν με υπέροχα μαγειρικά σκεύη.

Αναρωτιέστε τι να κάνετε για δείπνο απόψε; Είτε έχετε όρεξη για μια μπριζόλα σωταρισμένη στο μαντεμένιο τηγάνι σας, λαχανικά στη σχάρα ή ένα σιγομαγειρεμένο στιφάδο στη γάστρα, έχουμε την τέλεια συνταγή για εσάς.

Όταν πρόκειται για γεύματα, απευθυνθείτε στην πιο αξιόπιστη εταιρεία που σερβίρει αξέχαστα γεύματα σε ποιοτικά μαντεμένια σκεύη για πάνω από έναν αιώνα. Το φαγητό σας αξίζει Lodge.

Recipes

Pork Roulade With Tomatoes and Pesto

Liven up your next meal adventure with this pork roulade recipe. Cherry tomatoes provide a bright pop of color on the plate (and on the palate) and are softened by the smooth nutty flavor of an easy, homemade pesto.

Pan-seared Scallops with Lemon and Thyme

A fancy, mouth-watering meal doesn't have to be complicated. This dish features perfectly seared scallops, accented by a simple brown butter, lemon, and thyme sauce guaranteed to make you want just one more bite.

New Mexico Chili

Football season may be over, but our love for weekend chili remains strong. This New Mexico chili recipe is simple and comforting, with a kick of spice and great umami, thanks to the texture of the pureed beans.

Braised Pork & Purple Cabbage

Satisfy your craving for comfort food, and your taste buds, with this melt-in-your mouth braised pork. Wrapped with warm, tangy flavors, and accented by the vibrant color of the purple cabbage, this recipe will brighten your table and warm your soul.

Braised Lamb with Carrots

Braised lamb? Count us in! Garnish this braised lamb and carrots with sliced, seasoned apples for some extra flair. Serve over polenta for a mouthwatering meal.

Pork Meatballs With Kale

These heavenly meatballs are packed with sautéed kale and parmesan, then cooked in olive oil spiked with rosemary for a crispy finish.

Roast Chicken With Spring Vegetables

Use skin-on chicken breasts in this dish for depth and flavor. Pro-tip: Tilt your Lodge pan away from you and spoon the drippings back onto the chicken to add moisture as it cooks.

Mediterranean Sea Bass

The Mediterranean flavors of black olives, feta, and dill in this dish will make you feel like you've taken a quick trip to Greece.

Shrimp & Potatoes

The epitome of a one-pot meal, this dish gives you everything you need to leave the table full and satisfied. The bell pepper sauce is simple to make and packs a lot of great flavor into the shrimp and potatoes.

BBQ'd Salmon & Broccoli

Everyone will love this easy and versatile crowd-pleaser. As a bonus, it’s simple to make!

White Beans & Chorizo

For an elevated twist on traditional pork and beans, this dish pairs sweet Italian sausage with white beans and a turnip for added texture and complexity. Makes for a hearty lunch or dinner on a cold day.

Butternut Lasagna

This vegetarian lasagna works all year, balancing the freshness of basil pesto and hearty butternut squash. The key is to cut the squash thin; we recommend ¼-inch slices. Use a mandoline for easy, paper-thin slices.
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