Wanderlust Series - Cast Iron Deep Pan 3lt With Cast Iron Lid-Pan 26Cm
Boost your adventure with cookware ready for the outdoors! Cast iron offers great durability, incredible heat retention, and a 100% naturally Seasoned cooking surface that is ready to use, straight from the foundry. This piece is also extremely versatile, because the lid also works as a skillet. Go "out of office" now!
- Excellent build quality
- Cast iron with 100% natural seasoning (Seasoned), with vegetable oil
- Ideal for its versatility and dual use
- Unmatched heat distribution & retention
- Suitable for use on any hob or oven, on the barbecue or directly on the fire.
- Ideal for induction hobs
- Ideal for fried or oven-baked dishes
- Made in the U.S.A.
- Built to last for generations
- Non-toxic cookware, PFAS-free
Length 42.06 cm. | Height 11.58 cm. | Weight 5.82 kg | Width 26.67 cm.
The benefits of a Lodge Cast Iron Cookware
Sure, you can use one of our cast iron pans to make your grandma's delicious cornbread.c
They said about us
I decided to get this cast iron because we eat 90% roasts so it was a one-way street. I threw away all the teflon that lasted for 20 bakes at most. Incredible flavors and many choices from meat to pizza. The meat becomes as if on coals.
I ended up with a maintenance pattern that every time becomes more non-sticky I think.
- I wash with warm clean water and a brush
- I heat it in the eye again to evaporate water
- I pass it with a paper towel with a little linseed oil or sunflower oil while it is hot.
The food is baked at 5 instead of the 8 that I cooked in Teflon aluminum.< /p>
happy baking!
Constantine
Now I understand what I've been missing for so long that I didn't have such a pan!!! Very big difference in the taste of the food - it feels like you are grilling on coals. I learned at the beginning because it has a completely different logic in temperature management, that is, it accumulates a large load of heat, so for medium intensity I have to put it on 4 (out of 9) and to saute on 7 (out of 9).
Maria
Following the cleaning instructions I have not encountered any problems. This gadget even fries eggs without sticking!
Dimitris
It needs a lot of care but it lasts a lifetime.
You save yourself from the aluminum ones that need to be changed every three or so.
Also, it keeps heat for a very long time and is even convenient for use in the oven
Katerina
First time in the sport, very good performance, heavy and durable. It definitely wants you to get hold of it too... With simple maintenance it will last a lifetime.
Yiannis
Frequent questions
Can I order online from lodgecastiron.gr?
Yes! The Lodge website is open 24/7. Shop anytime for all your cookware needs.
Why is my order still being processed?
We apologize for any delays you are experiencing with your order. Due to the increased volume of orders and shipping delays due to the new security measures in place in our country, you need more time than usual to ship our orders.
Monitor your email for updates on your order! We will email you once your order ships with a link to tracking information.
Can I trace my order where you are?
Once your order has been shipped, we will send you an email with a link to track the order on the carrier's website. By clicking on the link, you will be able to check the status of your order.
What is seasoning?
The seasoning or otherwise the armor of the dish is cooked only in the oil. This layer of carbonized oil gives cast iron cookware a natural shield. We use 100% vegetable oil to coat our cast iron cookware right at the foundry, so every item ships to you ready to use, right away.
How do I preserve the seasoning in Lodge cast iron cookware?
Simply clean and oil your cast iron cookware after each use. Rubbing oil on your utensil after each use ensures that the seasoning remains intact for quality cooking.
What is the difference between Cast Iron and Carbon Steel?
While cast iron cookware is cast in sand molds, carbon steel products are formed by turning and stamping carbon steel, allowing them to be lighter and thinner than cast iron.
We make the best cookware on the planet!
Lodge Cast Iron has been manufacturing cookware and accessories since 1896. We currently operate two foundries in South Pittsburgh, Tennessee, our home since the beginning. With 120 years of experience, every piece of Lodge cookware is built for durability and versatility. We don't just make cookware - we create memories that last for generations.
Create today with Lodge!
Delicious recipes the whole family will love.
Avocado Toast by Giorgos Tsoulis
Pork with Prunes by Giorgos Tsoulis
Follow us on Instagram
George the hungry guy X Lodge Cast Iron
"And while you're at it I've been in the process of upgrading my cookware. I bought this set and realized I probably won't need anything else."