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Σούπα Λαχανικών Από Τον Αμερικάνικο Νότο

Southern Greens Soup

Degree of difficulty

Medium

Preparation time

10 minutes

Cooking Time

25 minutes

Portions

4

Ingredients

  • 1 medium onion, chopped
  • 2 tablespoons canola oil
  • 4 cups water
  • 1 package Knorr's dry vegetable soup mix
  • 2 pounds turnip greens, washed well, drained, and chopped
  • 1 20-ounce can white beans, drained
  • 1 14-16-ounce package Polish sausage, sliced

Directions

  1. In a 7 Quart Dutch Oven over medium-high heat, cook the onion in the oil until softened, stirring a few times. Add the water and soup mix and stir to combine. Bring to a boil and simmer for 5 minutes.
  2. Add the turnip greens and simmer 10 minutes.
  3. Add the beans and sausage and simmer until the greens are tender, about another 15 minutes. If you want it more “soupy,” add hot water.c

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